tag:blogger.com,1999:blog-1202250231761570254.post6250096008914395897..comments2024-03-09T05:10:41.682-06:00Comments on Axiom At Home: Amazing Beef Stewlinda @ Axiom at Homehttp://www.blogger.com/profile/03248618795046866131noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1202250231761570254.post-84231030124572757312014-02-02T20:47:54.981-06:002014-02-02T20:47:54.981-06:00I think the mustard (and vinegar too) enhance the ...I think the mustard (and vinegar too) enhance the depth of flavor. You cannot taste either distinctly, but, combined with the other ingredients, this dish has an overall flavor that is different enough to make it really stand out. Thanks for stopping by! linda @ Axiom at Homehttps://www.blogger.com/profile/03248618795046866131noreply@blogger.comtag:blogger.com,1999:blog-1202250231761570254.post-54851267493444079222014-02-02T20:45:57.454-06:002014-02-02T20:45:57.454-06:00Yes, I thought the same thing. I had to make it my...Yes, I thought the same thing. I had to make it myself the other night because it was so cold here. :) Hope you had a wonderful weekend and thanks for stopping by!linda @ Axiom at Homehttps://www.blogger.com/profile/03248618795046866131noreply@blogger.comtag:blogger.com,1999:blog-1202250231761570254.post-75355873847483316942014-02-02T14:27:13.983-06:002014-02-02T14:27:13.983-06:00I love that there is mustard in your stew. I am so...I love that there is mustard in your stew. I am so curious what it does to the taste of such a classic beef stew. Thanks so much for sharing this on foodie friday.Diane Balchhttps://www.blogger.com/profile/13354023885009559689noreply@blogger.comtag:blogger.com,1999:blog-1202250231761570254.post-53483851679171486842014-02-02T12:45:55.536-06:002014-02-02T12:45:55.536-06:00It is a very cold and icy day, your beef stew woul...It is a very cold and icy day, your beef stew would be perfect for the day, it looks delicious! Thanks so much for sharing with Full Plate Thursday and have a great weekend!<br />Miz HelenMiz Helenhttps://www.blogger.com/profile/06990448907520193758noreply@blogger.comtag:blogger.com,1999:blog-1202250231761570254.post-77175695542871838342014-01-31T09:02:17.669-06:002014-01-31T09:02:17.669-06:00Red wine is a great idea and I will have to try it...Red wine is a great idea and I will have to try it that way too. Let me know which you prefer. Have a great weekend. :) linda @ Axiom at Homehttps://www.blogger.com/profile/03248618795046866131noreply@blogger.comtag:blogger.com,1999:blog-1202250231761570254.post-61138358464910094762014-01-31T07:43:39.913-06:002014-01-31T07:43:39.913-06:00Nothing is better these winter nights than beef st...Nothing is better these winter nights than beef stew. I made it similar to yours last night. Generally, I use red wine, but all that I had was too good to cook with so I dumped a bottle of beer into it, and it was fine. Seeing your recipe confirms that was an OK alternate.Luluhttps://www.blogger.com/profile/00785948525432152607noreply@blogger.com