Axiom At Home

We just love this easy and quick recipe for sourdough pretzels that helps use up excess starter.

French Onion Soup is one of my very favorite soups. I remember eating it for the first time at a little restaurant on the Rhine River calle...

This is the best beef stew we've ever had. I think you will really enjoy this recipe, which is adapted from the Classic Slow Cooker Beef...

Since so many of my posts lately have included a starter, I thought I should include a quick guide to starting and maintaining a starter, ma...

My friend, LeAnn, shared a wonderful bierock recipe with me. The ingredients are very simple and the end result is so delicious. I did subs...

This is a fabulous dessert or a decadent breakfast. I use a Parisian sourdough starter from Cultures for Health and it's worked out re...

I have been making banana bread the same way for the past couple of years and I really like it, but my husband is not a huge fan. He says he...