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Saturday, March 30, 2013
Dover Sole Francese
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It turns out that there is not a lot of variety in recipes for sole that are easily found online. So, when I found this recipe I was eager t...
Wednesday, March 27, 2013
Lemon Butter Sole
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Dover sole is a wonderful fish for those of you "on the fence" fish people or children who are not super crazy about a strong fish...
4 comments:
Saturday, March 23, 2013
Stout Mac and Cheese
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Every month, I am excited to receive the new issue of Cooking Light magazine for the new dinner ideas I find after perusing the pages of th...
4 comments:
Sunday, February 24, 2013
Escarole and Beans
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For those of you who regularly peruse my blog, you know that many of my recipes are from my grandma - traditional, Italian cooking that not ...
8 comments:
Friday, February 22, 2013
Seven Layer Dip
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My husband loves this dip, which we make at least once a year for the Super Bowl. But, it is so easy and so good, I think I will start makin...
Tuesday, February 12, 2013
To Bra or Not To Bra: D+ Reviews
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After reading all the wonderful reviews on my first two posts ( To Bra or Not To Bra Part 1 and To Bra or Not To Bra Part 2 ), I realized I...
Monday, February 4, 2013
Bacon Wrapped Shrimp with Balsamic Reduction
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My super awesome friend, Missy, invited us to dinner at her house a few weekends ago and we really enjoyed her bacon wrapped shrimp appetize...
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